It contains high levels of saturated fats and causes environmental damage, so we look into why specific palm oil labelling isn't mandatory.

We look at 200 products with implied health or quality claims and discover there is a fine line between healthy and hoodwinked.

Are the big supermarkets’ sustainable fish-sourcing strategies bona fide or merely a marketing hook?

Seductive labels on food that promise less saturated fat, no added sugar or a bumper amount of wholegrains often don't tell the whole nutritional story.

Our survey revealed Australian consumers are passionate about buying Aussie products, but do they understand claims about the origin of the food they are purchasing?

Puzzle over a massive jigsaw, contemplate giant baby faces and home cooking with a chemistry set.

Unit pricing gone mad, bottom humour and tasty pizza packaging.

CHOICE reviews the programs behind the top 10 health and sustainability endorsement logos you see on foods.

Do-it-yourself plastic surgery, the perfect bed for visiting in-laws, and a cure for sausage fingers.

An honest clairvoyant, a murderous driving school and a cash prize that falls a little short.

McDonalds, tattoos and traces of nuts feature in this pilot for our new series.

Let us know your additions to the list so we can investigate further.