Too much variety curdling your brain? We explain the 80 different kinds of milk available at the supermarket.
Once upon a simpler time we had the choice of "milk", or if someone was watching their weight, "skim milk". Now? We're asked to choose between cow's milk or goat's, full fat, lite or no-fat, calcium added or cholesterol reduced, or milk that isn't milk at all – made from soy, almond, oats or rice. All before the morning coffee has even kicked in! CHOICE helps you make sense of the different kinds of milk now available, because the most confounding thing at the supermarket shouldn't be the dairy section (it's why the other queue always moves quicker than yours).
Support and advice
The milk team
Our food and beverage experts don't bottle up the truth when it comes to examining the 80 different kinds of milk available in our supermarkets. They'll help you sort the health benefits from the marketing guff, and explain the industry and animal welfare issues. What's more, they're prepared to go through an entire tin of Milo if need be to help you find the right milk for you and your family.
Nutrition, Diet and fitness, Feeding children, Food warnings and safety, Groceries, Packaging labelling and advertising
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