Potato bake recipe

CHOICE easy potato bake
 
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01.Potato bake

potato bake recipe - dish

Ingredients

1.5 kg dutch creams or desiree, thinly sliced (waxy potato variety)
½ clove garlic, crushed
2 tablespoons butter
300mls pouring cream
300mls milk
Salt and pepper

potato bake recipe - ingredients

Method

  • Preheat oven 200°C fan forced or 220°C conventional oven (may need to turn the food for even cooking)
  • Rub a large baking dish or casserole dish with 1 tablespoon of the butter, sprinkle over garlic.
  • Cover the base with a layer of the potatoes, sprinkle with salt and pepper.
  • Continue layers of potato and salt and pepper until just beneath the rim of the baking dish.
  • Combine milk and cream. Pour over top until the baking dish is ¾ ‘s full.
  • Break knobs of remaining butter evenly over the top.
  • Place in the oven for 10 minutes.
  • Reduce temperature to 180°C and cook a further 20 - 30 minutes approximately or until golden brown and potatoes are tender and the aroma of the dish fills the room.

potato bake recipe - top view


 

 
 

 

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