2 eggs (refrigerated) Salt and pepper
If eggs are at room temperature reduce cooking time to 5 minutes and place in luke warm water not cold. Always boil a few extra to use later for sandwiches or in a salad.Boiled eggs can keep in the refrigerator with the shell on for a few days, don’t forget to mark the egg as boiled.
Egg and dill salad
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Our testing reveals how some stainless steel saucepans perform when it comes to heat distribution, sticking performance and ease of use.
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The initial purchase price is high but the features of an induction cooktop might make it worth your while.
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