Breads

Woolworths Free From Gluten Choc Hot Cross Buns review

Gluten Free Chocolate. Priced at $5.5

CHOICE Expert Rating

70%
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Good points

Good Points

No good points available.

Bad points

Bad Points

No bad points available.

Type

Flavour
Gluten Free Chocolate

Recommended products

Recommended
Recommended

Test results

CHOICE Expert Rating
70%
Toasted score
73%
Fresh (untoasted) score
67%

Comments

Taste test notes
  • "Chocolate pieces are evenly distributed. There's chocolate aroma but it smells artificial." n
  • "When cut the aroma was quite good and not like a gluten free product." n
  • "When toasted the chocolate was enhanced and improves the product." n
  • "Not very natural, chemical flavour." n
  • "When toasted there's better aroma, the bun holds itself together better but it's not very chocolatey and still lingering with a chemical flavour."

Sustainability

Shop Ethical rating
C
Percentage of Australian ingredients
60%

Cost

Price
$5.50
Price per bun
$1.38

Nutrition

Energy per 100g (kJ)
1200
Protein per 100g (g)
4.1
Fat per 100g (g)
11.9
Saturated fat per 100g (g)
4.8
Carbohydrates per 100g (g)
36.9
Sugars per 100g (g)
17.4
Fibre per 100g (g)
7.8
Sodium per 100g (mg)
190
Percentage of chocolate
16%
Percentage of fruit
NA
Ingredients
Water, Dark Choc Chips (16%) (Sugar, Hydrogenated Vegetable Oil, Cocoa Solids, Emulsifier (Lecithin (Soy)), Natural Flavour, Milk Solids), Modified Starches (1442, 1413), Sugar, Broad Bean Flour, Canola Oil (Soy), Rice Flour, Humectant (422), Corn Starch, Cocoa Powder (1%), Yeast, Cultured Rice Flour, Thickeners (Xanthan Gum, Hydroxy Methyl Cellulose, 1400, Guar Gum), Rice Bran, Psyllium Husk Powder, Apple Cider Vinegar, Natural Flavour, Iodised Salt, Broad Bean Protein, Preservatives (Sorbic Acid, Potassium Sorbate).

Specifications

Buns per pack
4
Good to know
Rainforest Alliance certified cocoa, suitable for vegetarians, no artificial colours or flavours

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