Chocolate. Priced at $3.99
Type
- Flavour
- Chocolate
Recommended products
- Recommended
-
Test results
- CHOICE Expert Rating
- Toasted score
- Fresh (untoasted) score
Comments
- Taste test notes
-
- "Very little choc aroma, smells more artificial." n
- "Good height and shape but colour a little pale for chocolate hot cross bun." n
- "Texture very soft and balls so tastes doughy on eating." n
- "Chocolate pieces are not hard and are very soft like raw dough." n
- "Flavour was lacking for the untoasted bun yet when toasted the chocolate was pleasant." n
- "Looks and tastes better toasted."
Sustainability
- Shop Ethical rating
- Percentage of Australian ingredients
Cost
- Price
- $3.99
- Price per bun
- $0.67
Nutrition
- Energy per 100g (kJ)
- 1320
- Protein per 100g (g)
- 7.7
- Fat per 100g (g)
- 10.2
- Saturated fat per 100g (g)
- 4.7
- Carbohydrates per 100g (g)
- 46.7
- Sugars per 100g (g)
- 15
- Fibre per 100g (g)
- 3
- Sodium per 100g (mg)
- 260
- Percentage of chocolate
- Percentage of fruit
- Ingredients
- Wheat Flour [Wheat Flour, Vitamins (Thiamin, Folic Acid)], Water, Milk Chocolate Chips (20%) (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers [322 (Soy), 476], Natural Flavour), Alkalised Cocoa Powder (3%), Vegetable Oils, Sugar, Yeast, Iodised Salt, Wheat Starch, Rice Starch, Emulsifiers (471, 481, 475, 477, 433), Thickeners [1412, 415 (Soy)], White Vinegar, Wheat Gluten, Soy Flour, Pea Protein, Glucose Syrup, Rice Flour, Dextrose, Maltodextrin, Processing Aid (Wheat).
Specifications
- Buns per pack
- 6
- Good to know
- No artificial colours or flavours, source of dietary fibre, source of protein, suitable for vegetarians
