Personal financial software

We look at some of the way you can use personal financial software to manage your home budget.
 
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01 .Introduction

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Everyone has money concerns of one kind or another, whether it’s trying to make ends meet or preparing for the next tax return. We all need to know where our money’s going and what expenses we’re facing in the future. Personal financial software (PFS) packages claim to make this simpler to manage, but can they really help? In this report, we take a look at what’s available and what they can do for you.

For more information on Tutorials and guides see, Networking and internet.

Software to suit your needs

Before you delve into comparing packages, it’s a smart idea to decide exactly what issue you want to solve. Software doesn’t solve problems by itself, it only makes a solution easier to manage. What’s best for you depends on the scale of your problem and how much effort you’re prepared to put into managing it.

Maybe your problem is finding out where the money has gone – if you know how much goes on each type of expense, you can decide where to cut back. Perhaps you need a better idea of what expenses are coming up so you can hold back on that impulse purchase. Or, you might need to try some scenarios to see how you can reduce the cost of your loans or credit debt.

The first step is to work out what might help – or what you may already be using – and then take a look at some of the popular software packages to see which can make your life easier by helping automate some of the steps.

Gather your data


It’s hard to survive in the modern world without a bank account. Most people also have credit cards, loans and investments, and not all with the same institutions. It’s useful to be able to see all this information in one place, in a single balance sheet for all your credits and debits. Most banks and financial institutions let you download your transaction data in a standard format, although they usually maintain the data in this form for a limited time, typically 90 days. To go back any further, you’ll need to extract the data yourself from printed statements. The most common data formats available are:

  • CSV (comma-separated values): each line represents a single transaction with values for, typically, the date, a description, the credit or debit amount and a running total, all separated by commas. The exact layout may vary, but the essential content is the same.
  • Microsoft Excel format: Excel will quite happily accept CSV files, but some institutions offer Excel files as a separate option. Note that the file type may be .asp rather than .xls or .xlsx, which can be read by other programs such as browsers, as well as Excel. To open the file, you’ll need to choose the program from a list and you may get a warning message before it opens.
  • QIF (Quicken Interchange Format): a data format recognised by most financial packages, not just Quicken.
  • OFX (Open Financial Exchange): the standard supported by many PFS packages. It’s used for both download and transfer to other institutions.

You may find your bank offers other formats associated with specific applications, such as MYOB (Mind Your Own Business) and Quickbooks, that are designed for small or medium businesses and may be too complicated for your personal finances.

The most basic solution for home accounting is, of course, a spreadsheet, using Microsoft Excel or one of its free open-source equivalents, OpenOffice Calc or LibreOffice Calc. You can open your CSV or Excel file with either and, if you’re comfortable with spreadsheets, categorise your own transactions and produce pivot tables and graphs that are just as good as most of the specialised PFS packages.

If you want more of the work done for you, you’ll need a software package. Most require data to be uploaded in QIF or OFX format, so if all you have is a CSV, you’ll need a conversion program. You can buy one, such as CSV2QIF, for $19.95, but the simplest to use is XL2QIF, a free add-in for Excel, or CALC2QIF, its OpenOffice counterpart. We show you how to install these add-ins and perform conversions in our Managing Your Money tutorial in the September/October edition of CHOICE Computer.

But the ultimate effort-saving software is an online package that can obtain data directly from your financial institutions. When you sign up for the service, you provide your online sign-on and password, and the application keeps itself up to date with your transactions. This can save you a lot of effort if you’re prepared to trust the package with your detailed information, but not all financial institutions in Australia support the OFX transfer format used by these packages, and not many of them recognise Australian banks at all. And a word of caution – sharing your sign-on details in this way with another institution may expose you to the risk of fraud if those details are compromised.

 
 

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Ernie's opinion:

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8 MONTHS AGO | Hi,
good quality stainless steel is non-magnetic, so testing it with a magnet is useless.
St/St cookware suitable for induction cooking has steel embedded in its base, the same as some copper items.
I have used induction cooking for years: it is the best!
Regards, Ernst

 

 
 

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fitzy1928's opinion:

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8 MONTHS AGO | i have bought some induction cook ware my problem is the good brands are not only expensive BUT VERY HEAVY to lift as you get older (over 60) it gets darn hard, but i have a portable 2 plate hotplate for camping i just love it,
it is so much quicker to cook with than the ceramic top which i also have

 

 
 

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Mel's opinion:

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8 MONTHS AGO | We've had trouble with finding frypans of a big enough size. With a Neff induction cooktop a large percentage of the 'hot plate' needs to be covered otherwise the whole area does not function. Even my largest frypan does not cover enough of the biggest hot plate so only activates the smaller inner circle. This means that food near the edge of the frypan does not cook. Has anyone bought a good large frypan?

 

 
 

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kls's opinion:

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8 MONTHS AGO | I have had trouble with fry pans/ skillets. If I use a high heat the base will warp so it bows upwards, then they are useless as the heat does not distribute evenly. Both times they were expensive and supposed to be good for induction. The sales team say they should only be used on medium heat, my view is its a frypan so it should cope with high temperatures.

 

 
 

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Wietse's opinion:

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9 MONTHS AGO | Hello,
My question is: as there are many brands of induction cooktops and prices vary greatly.
How would I know the quality of the brand? Is the price the only indication of a good unit or are there other indications.
Looking forward to your response
Regards W van der Kooi
email: wietse@ozemail.com.au

 

 
 

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Ernie's opinion:

  • Member since: 30 Jul 07
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8 MONTHS AGO | Hi,
good quality stainless steel is non-magnetic, so testing it with a magnet is useless.
St/St cookware suitable for induction cooking has steel embedded in its base, the same as some copper items.
I have used induction cooking for years: it is the best!
Regards, Ernst

 

 
 

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fitzy1928's opinion:

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8 MONTHS AGO | i have bought some induction cook ware my problem is the good brands are not only expensive BUT VERY HEAVY to lift as you get older (over 60) it gets darn hard, but i have a portable 2 plate hotplate for camping i just love it,
it is so much quicker to cook with than the ceramic top which i also have

 

 
 

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Mel's opinion:

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8 MONTHS AGO | We've had trouble with finding frypans of a big enough size. With a Neff induction cooktop a large percentage of the 'hot plate' needs to be covered otherwise the whole area does not function. Even my largest frypan does not cover enough of the biggest hot plate so only activates the smaller inner circle. This means that food near the edge of the frypan does not cook. Has anyone bought a good large frypan?

 

 
 

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kls's opinion:

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8 MONTHS AGO | I have had trouble with fry pans/ skillets. If I use a high heat the base will warp so it bows upwards, then they are useless as the heat does not distribute evenly. Both times they were expensive and supposed to be good for induction. The sales team say they should only be used on medium heat, my view is its a frypan so it should cope with high temperatures.

 

 
 

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Wietse's opinion:

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9 MONTHS AGO | Hello,
My question is: as there are many brands of induction cooktops and prices vary greatly.
How would I know the quality of the brand? Is the price the only indication of a good unit or are there other indications.
Looking forward to your response
Regards W van der Kooi
email: wietse@ozemail.com.au

 

 
 

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