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Independent and trusted investigations into food labelling and advertising and product sustainability.
16 Dec 2009 |
Let us know your additions to the list so we can investigate further. More »
21 Dec 2009 |
McDonalds, tattoos and traces of nuts feature in this pilot for our new series. More »
06 Mar 2007 |
Free-range can mean a variety of things — the only common bottom line is that the general welfare requirements under state-based animal welfare acts and codes must be met. More »
24 Jan 2002 |
The problem with food photography is that food tends to dry out, shrink, discolour and sag — food styling is about counteracting these forces. More »
06 Mar 2007 |
Kids are a special target for food marketing, and this concerns us for several reasons. More »
27 Aug 2007 |
So what are Fairtrade products, and what’s it all about? More »
28 Oct 2008 |
Food miles advocates are calling for localised eating to counter the number of imported products on our supermarket shelves. But is it even possible to eat well on food grown within about 160km of where you live? More »
20 Jan 2009 |
Food labelling can be a minefield of confusion and misinformation. Labelling legislation offers some relief, but often isn't sufficiently enforced. More »
21 Jan 2010 |
An honest clairvoyant, a murderous driving school and a cash prize that falls a little short. More »
06 May 2008 |
CHOICE is campaigning to make sure green claims are honest and useful, because consumers should be able to sort the true green products from the greenwash. More »
06 Nov 2013 |
Precautionary warnings on packaged foods are confusing consumers. How real is the risk of accidental cross-contamination of potentially dangerous allergens? CHOICE investigates. More »
20 Nov 2012 |
We look at 200 products with implied health or quality claims and discover there is a fine line between healthy and hoodwinked. More »
20 May 2013 |
It contains high levels of saturated fats and causes environmental damage, so we look into why specific palm oil labelling isn't mandatory. More »
20 Dec 2011 |
Are the big supermarkets’ sustainable fish-sourcing strategies bona fide or merely a marketing hook? More »
15 Sep 2011 |
Seductive labels on food that promise less saturated fat, no added sugar or a bumper amount of wholegrains often don't tell the whole nutritional story. More »
10 May 2011 |
Our survey revealed Australian consumers are passionate about buying Aussie products, but do they understand claims about the origin of the food they are purchasing? More »
26 Aug 2010 |
It's cheaper to pick your pizza up in person, better to play it safe with the seafood menu and easier to disregard the rules of punctuation. More »
28 Jul 2010 |
Puzzle over a massive jigsaw, contemplate giant baby faces and home cooking with a chemistry set.
01 Jul 2010 |
Any trip to a supermarket, pharmacy or department store finds plenty of products packaged with lots of empty space. CHOICE asks manufacturers to explain why. More »
21 May 2010 |
An interesting definition of the word 'silent', a pack of prehistoric parmesan, and a gun that's mostly harmless. More »
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Set up by consumers for consumers, CHOICE is the consumer advocate that provides Australians with information and advice, free from commercial bias.
As vital today as when we were founded in 1959, CHOICE continues to fight for consumers and uncover the truth.
By mobilising Australia’s largest and loudest consumer movement, CHOICE fights to hold industry and government accountable and achieve real change on the issues that matter most.
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CHOICE is Australia's largest source of expert reviews. Based on unbiased analysis and rigorous testing, we help consumers compare products and services and select what’s best for them.
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