Is what you buy the real deal?
22 Jun 2010 |
There’s currently no mandatory standard for extra virgin olive oil sold in Australia. CHOICE testing of 28 brands found you can't always trust an oil labelled "extra virgin" is the real deal.
Very few meat pies are tasty or packed with meat, while the majority are a very unappetising prospect.
18 May 2010 |
The Australian food standards authority stipulates meat pies must contain a minimum of 25% "meat flesh". But not all do.
Multigrain breads can be top scorers for taste and texture, and rate well nutritionally.
6 May 2010 |
We size up the main varieties you'll find at your supermarket.
We reveal which brands and chains offer the healthiest and tastiest options.
15 Mar 2010 |
CHOICE compared more than 190 brands and flavours of pizza available nationally from supermarkets (chilled or frozen) or from takeaway chains. We found some big differences in nutritional value – and in value for money.
A CHOICE survey confirms Australians have largely rejected online grocery shopping. We look at the pros and cons.
4 Mar 2010 |
The online market is dominated by Coles and Woolworths. We review their offering and highlight some of the smaller players.
From shelf to microwave, they're ready in minutes. But are these packaged meals any good?
3 Feb 2010 |
Supermarket shelves are crammed with shelf-stable meals, costing between $3 and $5. We sort the best from the rest.
CHOICE’s expert tasters find some of the best brews at very affordable prices.
5 Dec 2009 |
CHOICE asked three experts to rate 14 popular brands of ground coffee to find out which offer the best value. We uncover pointers for picking a winner.
Food science can't replicate the creaminess of oil and eggs
20 Oct 2009 |
Traditional homemade mayonnaise is a luscious blend of oil, egg yolk and vinegar or lemon juice. Supermarket mayo can be a different beast altogether, found our taste testers.
Are packaged stocks anything like the real deal?
8 Oct 2009 |
CHOICE looks at 25 stocks – liquid, cubes and powders – and highlights the ones that are most like homemade, the ones with the least salt and the ones we believe represent the best value.