How to cook soft bacon

The perfect addition to any big breakfast or a BLT on the run.
 
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  • Updated:21 Jan 2011
  • Author:Fiona Mair and Gene Ross
  • rateraterateraterate: Member rating
 

01.Introduction

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Ingredients

2 fresh rashers of bacon, rind removed.

soft-bacon

Method

  • Preheat a frypan on medium low heat.
  • Place bacon in frypan.
  • Cook for 2 minutes, or until bacon starts to curl.
  • Turn over and cook a further 2 minutes or until golden.
 
 

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Related tags: Recipes | Food | Cooking | Kitchen
 
 
 

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